At Elliston Vineyards, we pride ourselves on our fresh, innovative and delicious menu options. Our Event Coordinators work with Brides & Grooms to create the perfect wedding menu.
Our traditional wedding dinner includes three passed hors d’oeuvres during cocktail hour, bread & butter, one side, one salad, seasonal vegetables, and an entrée. Additional options for each course may be added for an additional cost.
""We were very lucky to get married at Elliston. The place is beautiful and has its own charm being hidden within Niles Canyon in Sunol. Madeline was our wedding coordinator and she was absolutely amazing - she always answered all my emails right away (even on her day off), she was quick and very helpful with decorating tips and ideas. We were allowed to bring our own wine and décor. Our ceremony and reception were absolutely perfect - we had buffet for our guests and the food was delicious : filet mignon was juicy, salmon perfect and chicken very tender. Thank you Madeline for giving us the perfect day of our lives Elizabeth and Rafael"" - Elizabeth & Rafael - May 27, 2016