At Elliston Vineyards, we pride ourselves on our fresh, innovative and delicious menu options. Our Event Coordinators work with Brides & Grooms to create the perfect wedding menu.
Our traditional wedding dinner includes three passed hors d’oeuvres during cocktail hour, bread & butter, one side, one salad, seasonal vegetables, and an entrée. Additional options for each course may be added for an additional cost.
"We loved working with Elliston! Looking back, we would not have changed anything for our wedding. Every staff member that we spoke with was exceptionally awesome. All of the vendors that Elliston recommend coordinated everything so well, and our guests had nothing but wonderful compliments. Special thanks to our coordinator for her professionalism, and warm & friendly personality, she helped a stressed bride survive her wedding day! The event staff did a fabulous job, and we got so many compliments on the food. All of our guests commended on how they could not get enough of the bacon wrapped chorizo, and the chicken cordon bleu. They were amazing! Thank you again for everything, we had the perfect day." - Allison & Thomas - May 5, 2018
